Leadership, Management and Entrepreneurship in Social and Health Care (5 cr)
Code: 7031497-3015
General information
Enrollment
02.12.2020 - 20.03.2021
Timing
01.01.2021 - 31.07.2021
Number of ECTS credits allocated
5 op
Virtual portion
4 op
Mode of delivery
20 % Contact teaching, 80 % Distance learning
Unit
Health and Well-being
Campus
Kupittaa Campus
Teaching languages
- Finnish
Seats
10 - 30
Degree programmes
- Degree Programme in Midwifery
Teachers
- Nita Björklöf
Groups
-
PKÄTIS18
Objective
Leadership, Management and Entrepreneurship in Social and Health Care 5 cr joste
- Students will be able to serve as nursing experts in various teams, networks and partnerships.
- Students will know how to actively participate in research, development and innovation processes.
- Students will learn to follow good work community practices.
- Students will gain the ability to assess and develop the quality of all the treatment process phases.
- Students will gain insight into self-management
- Students will learn about and recognise career opportunities for nurses.
- Students will understand the importance of effective and successful activities in service development and their professional responsibility in ensuring the quality of treatment.
- Students will understand the importance of changes in the health care service system and know how to carry out their duty in change situations.
- Students will gain insight into leadership and management styles and learn to manage teams and work groups.
- Students will know how to analyse the concept of entrepreneurship, understand entrepreneurship as an opportunity in terms of career choices and employment, as well as learn to take advantage of their internal entrepreneurship.
Content
Contents
- Leadership and management in health care and nursing
- Conditions and special features of high-quality and cost-effective health care services
- Quality and quality assurance in health care and nursing
- Self-management, internal entrepreneurship and good work community skills
- Team leadership and management
- Planning, prioritisation and resourcing of work duties and working hours
- Solving conflicts in the work community
- Research, innovation and project activities in the development of health care
- Entrepreneurship in social and health care and internal entrepreneurship
Evaluation scale
H-5