3D Modelling (5cr)
Code: 7030315-3013
General information
- Enrollment
- 02.07.2025 - 15.09.2025
- Registration for the implementation has ended.
- Timing
- 01.08.2025 - 31.12.2025
- Implementation is running.
- Number of ECTS credits allocated
- 5 cr
- Local portion
- 5 cr
- Mode of delivery
- Contact learning
- Unit
- Engineering and Business
- Campus
- Kupittaa Campus
- Teaching languages
- Finnish
- Degree programmes
- Degree Programme in Construction and Municipal Engineering
- Teachers
- Tapio Keiramo
- Course
- 7030315
Realization has 8 reservations. Total duration of reservations is 15 h 0 min.
| Time | Topic | Location |
|---|---|---|
|
Tue 23.09.2025 time 12:00 - 14:00 (2 h 0 min) |
3D-mallinnus 7030315-3013 |
LEM_A177
IT-tila Saccharomyces - koneilla
|
|
Tue 30.09.2025 time 16:00 - 18:00 (2 h 0 min) |
3D-mallinnus 7030315-3013 |
Teams
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Thu 23.10.2025 time 18:00 - 20:00 (2 h 0 min) |
3D-mallinnus 7030315-3013 |
Teams
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Tue 28.10.2025 time 13:00 - 16:00 (3 h 0 min) |
3D-mallinnus 7030315-3013 |
LEM_A177
IT-tila Saccharomyces - koneilla
|
|
Mon 17.11.2025 time 17:00 - 18:00 (1 h 0 min) |
3D-mallinnus 7030315-3013 |
Teams
|
|
Tue 25.11.2025 time 13:00 - 16:00 (3 h 0 min) |
3D-mallinnus 7030315-3013 |
LEM_A177
IT-tila Saccharomyces - koneilla
|
|
Tue 02.12.2025 time 17:00 - 18:00 (1 h 0 min) |
3D-mallinnus 7030315-3013 |
Teams
|
|
Tue 09.12.2025 time 13:00 - 14:00 (1 h 0 min) |
3D-mallinnus 7030315-3013 |
LEM_A177
IT-tila Saccharomyces - koneilla
|
Evaluation scale
H-5
Objective
Course includes the basics of solid modeling techniques used in mechanical desing. After completing the course the student will be able to create the relations and measurements for a 2D profile and use this profile to create a 3D body with feature tree. He/she will know how to manipulate and shape finished bodies and assemble structures and designs out of them. He/she also will know how to make mechanical drawings of assemblies and parts.
Content
Opintojaksossa käsitellään mekaniikkasuunnittelussa käytetyn tilavuusmallinnuksen perusteet.