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Health Promotion Management II (5cr)

Code: 7321029-3002

General information


Enrollment
02.07.2019 - 30.11.2019
Registration for the implementation has ended.
Timing
01.08.2019 - 31.12.2019
Implementation has ended.
Number of ECTS credits allocated
5 cr
Local portion
1 cr
Virtual portion
4 cr
Mode of delivery
Blended learning
Unit
Health and Well-being
Campus
Kupittaa Campus
Teaching languages
Finnish
Seats
10 - 25
Teachers
Ritva Laaksonen-Heikkilä
Anu Puodinketo-Wahlsten
Course
7321029

Unfortunately, no reservations were found for the realization Health Promotion Management II 7321029-3002. It's possible that the reservations have not yet been published or that the realization is intended to be completed independently.

Evaluation scale

H-5

Objective

The student shall be able to
- solve problems in health promotion and develop and manage health promotion innovatively in the field of social and health care
- explain decision-making mechanisms in social and health care and social policies and services and interpret their effect on controlling decision-making in social and health care nationally and internationally
- explain the structure, decision-making and financing system of a service system and compare from different angles the possibilities of the current service system to meet the population's needs
- explain the significance of strategy as a management tool as well as the foundations of a strategic process and its implementation
- evaluate and familiarize ownself with different leaderships and management models

Content

- Social and Health care services in Finland
- Promoting health and well- being in municipal decision making
- Public health challenges and their health promotion in Finland (and in other countries)
- Health promotion management and leadership
- Business and enterprise in health promotion management and leadership
- Models and theoretical base of health promotion management and leadership (theories and models and good practices, such as knowledge management, LEAN, changed management and service design)
- Leadership and health and well-being at work

(achievement in English and suitable for exchanged students)

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