English Professional Skills (3 cr)
Code: TE00BX88-3001
General information
Enrollment
01.12.2021 - 19.01.2022
Timing
10.01.2022 - 01.04.2022
Number of ECTS credits allocated
3 op
Virtual portion
1 op
Mode of delivery
67 % Contact teaching, 33 % Distance learning
Unit
Engineering and Business
Campus
Kupittaa Campus
Teaching languages
- English
Seats
0 - 30
Degree programmes
- Degree Programme in Biotechnology and Chemical Engineering
Teachers
- Sari Loppela-Rauha
Groups
-
PBIOKES20
-
PBIOKES20APBIOKES20A
Objective
The aim of the course is to activate and develop the students’ field-relevant English language and communication skills. The students gain professional skills in various spoken and written communicative situations encountered in working life and society. In addition, they learn to utilize tools and techniques to further develop their skills in authentic, field-specific contexts.
Upon completing the course, the students have acquired sufficient skills to communicate at level B2 – C1 of the European Framework of Reference for Languages, i.e., students should be able to produce clear, coherent and well-structured texts, present detailed descriptions related to their field of interest, express and exchange opinions using fluent language, follow complex argumentation, and read longer articles and reports.
Content
- writing professional, field-specific texts
- presenting and discussing field-specific topics in a professional manner
- reading field-specific texts and utilizing the information in professional contexts
- learning and using key terminology of their field
- becoming professional, autonomous language users in working life
Materials
Links to materials can be found on the itslearning platform. Some material is provided by the students themselves.
Teaching methods
The topics dealt with both in speaking and in writing are related to the content matter within the student's degree programme.
Exam schedules
The course is assessed continuously based on tasks and active attendance. There is no final exam and thus also no retake exam. Possibly some small tests on limited subject area content (homework material, terminology) along the way.
International connections
This is a skills subject and skills need to be practised. The group meets weekly, and there are weekly writing or reading tasks on the itslearning platform (webcam + microphone needed for eventual online sessions but the aim is to have an on-campus course). Pair work, group discussions, small presentations, information retrieval, writing.
Student workload
Contact sessions on campus or online, 12 x 2 h
Independent information retrieval
Reporting in speaking and in writing
Content scheduling
January through March, weekly contact sessions
Evaluation scale
H-5
Assessment methods and criteria
Task-based assessment
The study unit is assessed on a scale from 1 to 5 based on course assignments and active attendance and participation. Tasks either teacher-, self- or peer-assessed. No exam.
Assessment criteria, fail (0)
Tasks not completed or of substandard quality and/or attendance below 75%
Assessment criteria, satisfactory (1-2)
- deficient mastery of language mechanics, e.g. problems with tenses or sentence formation
- pronunciation issues which hamper understanding
- message often unclear
- limited use of vocabulary
- deficient mastery of register (politeness, appropriate style, choice of words)
- tasks late or only partly completed
- little or no contribution to discussion and/or pair work in class
- for more than grade 1, the student must be capable of responding to questions and expressing their opinion in speaking
- references not provided or deficient
Assessment criteria, excellent (5)
- tasks completed in accordance with instructions and by due date
- close to error-free mastery of language mechanics (CEFR C)
- clear pronunciation
- message coherent and clear
- good grasp of text structure
- versatile use of vocabulary
- good grasp of register (politeness, appropriate style)
- active contribution to class discussions and pair work
- correct use of references