MicrobiologyLaajuus (5 cr)
Code: 5021100
Credits
5 op
Objective
After completing the course, students will be familiar with basic microbial grouping and structures, effects of environmental factors on microbial growth, principles of microbial reproduction and proliferation as well as beneficial and harmful effects of microbes. Student is also able to work in microbiological lab following principles of aseptic techniques.
Content
Basic microbial grouping and structures, effects of environmental factors on microbial growth, principles of microbial reproduction and proliferation, beneficial and harmful effects of microbes, viruses, labs
Enrollment
01.12.2023 - 16.01.2024
Timing
09.01.2024 - 30.04.2024
Number of ECTS credits allocated
5 op
Mode of delivery
Contact teaching
Unit
Engineering and Business
Campus
Kupittaa Campus
Teaching languages
- Finnish
Degree programmes
- Degree Programme in Biotechnology and Chemical Engineering
Teachers
- Jarno Pusa
- Eija Kulju
Scheduling groups
- Pienryhmä 1 (Size: 20. Open UAS: 0.)
- Pienryhmä 2 (Size: 20. Open UAS: 0.)
- Pienryhmä 3 (Size: 20. Open UAS: 0.)
- Pienryhmä 4 (Size: 20. Open UAS: 0.)
Groups
-
PBIOKES23APBIOKES23A
-
PBIOKES23BPBIOKES23B
-
PBIOKES23
Small groups
- 1
- 2
- 3
- 4
Objective
After completing the course, students will be familiar with basic microbial grouping and structures, effects of environmental factors on microbial growth, principles of microbial reproduction and proliferation as well as beneficial and harmful effects of microbes. Student is also able to work in microbiological lab following principles of aseptic techniques.
Content
Basic microbial grouping and structures, effects of environmental factors on microbial growth, principles of microbial reproduction and proliferation, beneficial and harmful effects of microbes, viruses, labs
Evaluation scale
H-5
Enrollment
10.12.2022 - 15.01.2023
Timing
09.01.2023 - 28.04.2023
Number of ECTS credits allocated
5 op
Mode of delivery
Contact teaching
Unit
Engineering and Business
Campus
Kupittaa Campus
Teaching languages
- Finnish
Degree programmes
- Degree Programme in Biotechnology and Chemical Engineering
Teachers
- Eija Kulju
Scheduling groups
- Pienryhmä 1 (Size: 20. Open UAS: 0.)
- Pienryhmä 2 (Size: 20. Open UAS: 0.)
- Pienryhmä 3 (Size: 20. Open UAS: 0.)
Groups
-
PBIOKES22APBIOKES22A
-
PBIOKES22BPBIOKES22B
-
PBIOKES22
Small groups
- Pienryhmä 1
- Pienryhmä 2
- Pienryhmä 3
Objective
After completing the course, students will be familiar with basic microbial grouping and structures, effects of environmental factors on microbial growth, principles of microbial reproduction and proliferation as well as beneficial and harmful effects of microbes. Student is also able to work in microbiological lab following principles of aseptic techniques.
Content
Basic microbial grouping and structures, effects of environmental factors on microbial growth, principles of microbial reproduction and proliferation, beneficial and harmful effects of microbes, viruses, labs
Evaluation scale
H-5
Enrollment
02.12.2021 - 15.01.2022
Timing
10.01.2022 - 29.04.2022
Number of ECTS credits allocated
5 op
Mode of delivery
Contact teaching
Unit
Engineering and Business
Campus
Kupittaa Campus
Teaching languages
- Finnish
Degree programmes
- Degree Programme in Biotechnology and Chemical Engineering
Teachers
- Eija Kulju
- Raimo Pärssinen
Scheduling groups
- Pienryhmä 1 (Size: 16. Open UAS: 0.)
- Pienryhmä 2 (Size: 16. Open UAS: 0.)
- Pienryhmä 3 (Size: 16. Open UAS: 0.)
- Pienryhmä 4 (Size: 16. Open UAS: 0.)
Groups
-
PBIOKES21
-
PBIOKES21BPBIOKES21B
-
PBIOKES21APBIOKES21A
Small groups
- Pienryhmä 1
- Pienryhmä 2
- Pienryhmä 3
- Pienryhmä 4
Objective
After completing the course, students will be familiar with basic microbial grouping and structures, effects of environmental factors on microbial growth, principles of microbial reproduction and proliferation as well as beneficial and harmful effects of microbes. Student is also able to work in microbiological lab following principles of aseptic techniques.
Content
Basic microbial grouping and structures, effects of environmental factors on microbial growth, principles of microbial reproduction and proliferation, beneficial and harmful effects of microbes, viruses, labs
Evaluation scale
H-5