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Basics of Chemical Engineering (5 cr)

Code: TE00BL98-3001

General information


Enrollment

01.06.2020 - 13.09.2020

Timing

31.08.2020 - 18.12.2020

Number of ECTS credits allocated

5 op

Mode of delivery

Contact teaching

Unit

Engineering and Business

Campus

Kupittaa Campus

Teaching languages

  • Finnish

Seats

0 - 70

Degree programmes

  • Degree Programme in Biotechnology and Chemical Engineering

Teachers

  • Juha Nurmio
  • Eija Kulju
  • Liisa Lehtinen

Groups

  • PBIOKES19
  • PBIOKES19A
    PBIOKES19A
  • PBIOKES19B
    PBIOKES19B

Objective

Having completed the study unit, the participants are able to
- Calculate and scale simple material and heat transfer processes
- Describe equipment and technologies required in unit operations and unit processes as well as in heat and material transfer processes
- Tell about special characteristics of different processes in chemical engineering and choose and scale equipments for processes.

Content

In the course the students deepen their knowledge in processes and phenomenonin biotechnology materials, and foodengineering
- Material flow calculations
- Heat transfer calculations
- Material and heat transfer equipment and processes

Evaluation scale

H-5