Management AccountingLaajuus (10 cr)
Code: 3011646
Credits
10 op
Objective
The student is able to
- calculate costs and selling price of a product or service
- produce planning and monitoring calculations to support decision making
- make use of information systems and internal accounting reports in planning and monitoring profitability
- use spreadsheet software to produce calculations
Content
- concepts and principles of management accounting
- cost-volume-profit calculation
- pricing methods
- product costing
- budgeting
- investment calculations
Enrollment
01.12.2023 - 31.12.2023
Timing
01.01.2024 - 17.05.2024
Number of ECTS credits allocated
10 op
Mode of delivery
Contact teaching
Unit
Engineering and Business
Campus
Lemminkäisenkatu
Teaching languages
- Finnish
Degree programmes
- Degree Programme in Business
Teachers
- Jari Leppihalme
Groups
-
MLIITS22Liiketalouden monimuotokoulutus, syksy 2022
Objective
The student is able to
- calculate costs and selling price of a product or service
- produce planning and monitoring calculations to support decision making
- make use of information systems and internal accounting reports in planning and monitoring profitability
- use spreadsheet software to produce calculations
Content
- concepts and principles of management accounting
- cost-volume-profit calculation
- pricing methods
- product costing
- budgeting
- investment calculations
Content scheduling
- concepts and principles of management accounting
- cost-volume-profit calculation
- pricing methods
- product costing
- capital budgeting
Evaluation scale
H-5
Enrollment
02.12.2022 - 31.01.2023
Timing
01.01.2023 - 31.07.2023
Number of ECTS credits allocated
10 op
Mode of delivery
Contact teaching
Unit
Engineering and Business
Campus
Kupittaa Campus
Teaching languages
- Finnish
Degree programmes
- Degree Programme in Business
Teachers
- Jari Leppihalme
Groups
-
MLIITS21
Objective
The student is able to
- calculate costs and selling price of a product or service
- produce planning and monitoring calculations to support decision making
- make use of information systems and internal accounting reports in planning and monitoring profitability
- use spreadsheet software to produce calculations
Content
- concepts and principles of management accounting
- cost-volume-profit calculation
- pricing methods
- product costing
- budgeting
- investment calculations
Content scheduling
- concepts and principles of management accounting
- cost-volume-profit calculation
- pricing methods
- product costing
- investment calculations
Evaluation scale
H-5