Opinto-opas

Tavoitteet

The objective of the course is to give the students some basic Japanese language and cultural readiness. By the end of the course, the students have learned some useful phrases in Japanese. The cultural topics include group orientation, time concepts, hierarchy, politeness, food culture etc.

Sisältö

- Introduction: What is culture?
- Verbal and Non-verbal communication
- Indirect communication: the Japanese never say “no”?
- Concept of time
- Group orientation vs. Individual orientation
- Hierarchy & Formality
- Politeness
- Gender role
- Food culture
- Language

For the cultural module students are given two written assignments, one individual and one group task.

Sisällön jaksotus

Oppitunnit keskiviikkoisin klo 16-18 viikoilla 2-14. (Ei opetusta talvilomaviikolla 8.)

Arviointiasteikko

Hyväksytty/Hylätty

Tavoitteet

The objective of the course is to give the students some basic Japanese language and cultural readiness. By the end of the course, the students have learned some useful phrases in Japanese. The cultural topics include group orientation, time concepts, hierarchy, politeness, food culture etc.

Sisältö

- Introduction: What is culture?
- Verbal and Non-verbal communication
- Indirect communication: the Japanese never say “no”?
- Concept of time
- Group orientation vs. Individual orientation
- Hierarchy & Formality
- Politeness
- Gender role
- Food culture
- Language

For the cultural module students are given two written assignments, one individual and one group task.

Oppimateriaalit

Japanese for busy people 4th edition
romanaised version
https://www.adlibris.com/fi/kirja/japanese-for-busy-people-1---romanized-edition-revised-4th-edition-9781568366197

kana version
https://www.adlibris.com/fi/kirja/japanese-for-busy-people-1---kana-edition-revised-4th-edition-9781568366203

Sisällön jaksotus

Oppitunnit 12 x 2 h viikoilla 2-14 (poislukien lomaviikko 8)

Arviointiasteikko

Hyväksytty/Hylätty

Arviointimenetelmät ja arvioinnin perusteet

The course evaluation is passed or not-passed, based on the class attendance, assignments and active participation.

Tavoitteet

The objective of the course is to give the students some basic Japanese language and cultural readiness. By the end of the course, the students have learned some useful phrases in Japanese. The cultural topics include group orientation, time concepts, hierarchy, politeness, food culture etc.

Sisältö

- Introduction: What is culture?
- Verbal and Non-verbal communication
- Indirect communication: the Japanese never say “no”?
- Concept of time
- Group orientation vs. Individual orientation
- Hierarchy & Formality
- Politeness
- Gender role
- Food culture
- Language

For the cultural module students are given two written assignments, one individual and one group task.

Arviointiasteikko

Hyväksytty/Hylätty