Health Promotion Management (5 cr)
Code: TH00BP98-3002
General information
Enrollment
02.07.2021 - 19.08.2021
Timing
01.08.2021 - 31.12.2021
Number of ECTS credits allocated
5 op
Virtual portion
5 op
RDI portion
1 op
Mode of delivery
Distance learning
Unit
Health and Well-being
Teaching languages
- English
Seats
10 - 30
Degree programmes
- Master's Degree Programme in Health Promotion
Teachers
- Hille Halonen
- Tuuli Lahti
Scheduling groups
- Pienryhmä 1 (Size: 3. Open UAS: 3.)
Groups
-
YTEEDS20
Small groups
- Pienryhmä 1
Objective
After completing the course the student is able to:
- work as an expert in the social and health care services
- solve problems in health promotion and develop innovative solutions
- understand and participate to the societal decision-making
- explain the structure, decision-making and financing system of a service system and develop the service system to meet the population's needs
Content
- Social and Health care services and their current challenges
- Promotion of health and well-being in the societal decision making
- Policy work, management and leadership related to health promotion
Materials
Materials can be found from Its Learning.
Teaching methods
Pre-assignment
Lectures & discussions
Teamwork assignment
Written work and oral presentation
Exam schedules
No exam.
Student workload
Pre-assignment, lectures and group discussions 2 op
Teamwork assignment 1op
Written work and oral presentation 2op
Content scheduling
- Health policy and health care systems
- Health promotion management and leadership
- International and future aspects of health promotion
Contact teaching:
27.8.2021 at 10:00-15:30
23.09.2021 at 08:30-15:30
24.09.2021 at 8:30-15:30
Teaching will be organized in Zoom and Its Learning.
Further information
Master-studies, not for bachelor-studies. From Open AMK max. 3 students.
Evaluation scale
H-5
Assessment methods and criteria
Written task will be evaluated from 0 to 5 by using the following criteria:
- Theoretical background and the use of peer-reviewed references
- Structure, content and logic
- Argumentation
- Formal compliance with the instructions.
Other tasks of the course will be evaluated as pass/fail.