Knowledge Management in the Production of Health and Well-Being ServicesLaajuus (5 cr)
Code: TH00CK30
Credits
5 op
Objective
After completing the course, the student is able to:
· recognizes the importance of information pool in working and in personal professional development
· knows the terms, model and process concerning knowledge management
· is able to introduce knowledge management
Content
· Sources of patient and client information, record and search
· Prospects of information pool: combining and compiling information in developing Health Care and Social Services
· Model and process of knowledge management
· Prospects and introduction of knowledge management