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Knowledge Management in the Production of Health and Well-Being Services (5 cr)

Code: TH00BQ30-3001

General information


Enrollment

02.07.2021 - 31.08.2021

Timing

01.08.2021 - 31.12.2021

Number of ECTS credits allocated

5 op

Virtual portion

4 op

RDI portion

1 op

Mode of delivery

20 % Contact teaching, 80 % Distance learning

Unit

Health and Well-being

Teaching languages

  • Finnish

Seats

10 - 30

Degree programmes

  • Master of Health Care Technology

Teachers

  • Hille Halonen
  • Minna Salakari

Scheduling groups

  • Pienryhmä 1 (Size: 3. Open UAS: 3.)

Groups

  • YTERTES20

Small groups

  • Pienryhmä 1

Objective

After completing the course, the student is able to:
· recognizes the importance of information pool in working and in personal professional development
· knows the terms, model and process concerning knowledge management
· is able to introduce knowledge management

Content

· Sources of patient and client information, record and search
· Prospects of information pool: combining and compiling information in developing Health Care and Social Services
· Model and process of knowledge management
· Prospects and introduction of knowledge management

Evaluation scale

H-5