Skip to main content

Processes in Chemical Industry (5 cr)

Code: TE00BN28-3003

General information


Enrollment
10.12.2022 - 15.01.2023
Registration for the implementation has ended.
Timing
09.01.2023 - 30.06.2023
Implementation has ended.
Number of ECTS credits allocated
5 cr
Local portion
5 cr
Mode of delivery
Contact learning
Unit
Engineering and Business
Campus
Kupittaa Campus
Teaching languages
Finnish
Degree programmes
Degree Programme in Biotechnology and Chemical Engineering
Teachers
Eija Kulju
Liisa Lehtinen
Kari Haajanen
Groups
PBIOKES21A
PBIOKES21A
PBIOKES21B
PBIOKES21B
Course
TE00BN28
No reservations found for realization TE00BN28-3003!

Evaluation scale

H-5

Content scheduling

Content of the course:
Basics to circular economy and chemical engineerig. During the cource we get familiar with specialisation options of chemical engineering, namely materials, food and bio-technology.

Liisa Lehtinen, weeks 2-6 (2 cr)
In circular economy part we familiarise ourselves with the concepts of circular economy and sustainability. We also learn the business models of circular economy via concrete examples.In materials technology part we learn different ways to produce and recycle materials. We also learn how the structure of materials affect to their chemical and physical properties.

Eija Kulju, weeks 9 - 14 (1,5 cr)
In Food technology we learn the basic incredients of food and Basic food engineering processes.

Kari Haajanen, week 14 - 17, (1,5 cr)
In biotechnology part we familiarize ourselves with unit operations and - processes in biotechnology and with special characteristics of bioprocesses.

Objective

The student is able to:
- tell about principles of sustainability and means for measuring it
- describe possibilities of circular economy while targeting carbon neutrality
- tell about different material classes, their chemical and physical properties and processing technologies
- tell about basic food components and ingredients and food processes
- describe unit operations and unit processes as well as special features of bio processes

Content

In the course the students will familiarize themselves with materials and processes of chemical industry.
- Basics of sustainability, principles of circular economy and carbon neutrality targeting
- Deepening the knowledge of different fields of process technology (bio, materials and food technologies)
- Introduction to materials’ characteristics and their processing technologies
- Introduction to basic food ingredients and food processes
- Introduction to bio processes: unit operations and unit processes and special features of biomaterials

Materials

Materials in Itslearning, materials given during lectures and self searched material (Internet, library, etc sources)

Teaching methods

Research
Literature survey
Web material

Exam schedules

Materiasl technology and circular economy exam will be held at 9.2.2022. Re-exams will be agreed together.

International connections

Individual learning
Team learning
Task based learning

Completion alternatives

If you need alternative ways to pass the course, please contact the relevant lecturer.

Student workload

The course is 5 credits which requires about 133 hour work.

Go back to top of page