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Sustainable and Client-Oriented Social and Health Care Services and the Basics of Entrepreneurship (5 cr)

Code: TH00CK44-3011

General information


Enrollment
02.12.2023 - 28.04.2024
Registration for the implementation has ended.
Timing
01.01.2024 - 31.05.2024
Implementation has ended.
Number of ECTS credits allocated
5 cr
Local portion
5 cr
Mode of delivery
Contact learning
Unit
Health and Well-being
Teaching languages
English
Degree programmes
Degree Programme in Nursing
Teachers
Milka Laaja
Minna Kummunsalo
Course
TH00CK44

Realization has 5 reservations. Total duration of reservations is 17 h 0 min.

Time Topic Location
Fri 26.04.2024 time 10:00 - 12:00
(2 h 0 min)
Info - Sustainable and Client-Oriented Social and Health Care Services and the Basics of Entrepreneurship TH00CK44-3011
ICT_C2033_2034 Teoriatila muunto
Fri 26.04.2024 time 12:00 - 16:00
(4 h 0 min)
TKI-hanke esittely - Sustainable and Client-Oriented Social and Health Care Services and the Basics of Entrepreneurship
ICT_B1032_Beta BETA
Mon 06.05.2024 time 08:00 - 12:00
(4 h 0 min)
Sustainable and Client-Oriented Social and Health Care Services and the Basics of Entrepreneurship TH00CK44-3011
EDU_2030 Evert muunto byod
Mon 20.05.2024 time 12:00 - 16:00
(4 h 0 min)
Learning cafe - Sustainable and Client-Oriented Social and Health Care Services and the Basics of Entrepreneurship TH00CK44-3011
EDU_2025_2026 Teoriatila avo byod
Tue 21.05.2024 time 12:00 - 15:00
(3 h 0 min)
Posterit - Sustainable and Client-Oriented Social and Health Care Services and the Basics of Entrepreneurship TH00CK44-3011
ICT_B1041_Omega OMEGA
Changes to reservations may be possible.

Evaluation scale

Hyväksytty/Hylätty

Content scheduling

• Health and health risks and health promotion
• Finnish social and healthcare service system (2 ECTS as an online course)
• basic knowledge of sustainable development and accountability and their implementation in the social and health care
• Intrapreneurship
• Entrepreneurship in health care

Objective

SUSTAINABLE CLIENT-ORIENTED SOCIAL AND HEALTH SERVICES AND THE BASICS OF ENTRPREUNERSHIP 5 CR KASOTY

The study unit is arranged entirely in English

Objectives

The student will
• be aware of the state of health and well-being in Finland and the factors affecting them.
• understand the structure of the Finnish social and healthcare service system.
• understand the principles of a sustainability in healthcare system
• recognise ecologically, socially, culturally and economically sustainable development as part of their work and act responsibly as professionals and members of society.
• know how to use information related to their field to find, implement and establish sustainable solutions and operating models.
• understand sustainability challenges, their interdependencies and many aspects of issues and problems.
• know the basics of intrapreneurship and entrepreneurship in healthcare sector

Content

Contents
• Health and health risks and health promotion
• Finnish social and healthcare service system (2 ECTS as an online course)
• Basic knowledge of sustainable development and responsibility and their implementation in the social and health sector
• Intrapreneurship
• Entrepreneurship in health care

Materials

Links to literature is in Itslearning.

Teaching methods

- Compulsory participation in learning situations:
- Portfolio working
- Learning cafe
- Posterwalking
- Busines plan workshop

International connections

Team working
Independent working

Student workload

All together 135 h:
- 54 h Social and Health services (Independent working in Itslearning)
- 27 h BASICS OF ENTRPREUNERSHIP (8 h face to face teaching, 19 h independent working)
- 54 h Sustainable Health care (13 h face to face teaching, 41 h independent working)

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