Introduction to Tourism and HospitalityLaajuus (5 cr)
Course unit code: 3011583
General information
- Credits
- 5 cr
Objective
After completing the course the student can:
- Explain the tourism phenomenon in international, national and regional context
- Classify and describe different tourism and hospitality service provides and how they connect
- Recognize the pull and push factors in tourism and how they influence tourism flows
Content
- Basic tourism and hospitality terms, models and concepts
- Tourism as a contributor to economy
- Current developments and forecasts