Master of Business Administration, Management of Social and Health Services and Business
Master of Business Administration, Management of Social and Health Services and Business
Master of Business Administration, Management of Social and Health Services and Business
Master of Business Administration, Management of Social and Health Services and Business
Master of Business Administration, Management of Social and Health Services and Business
Master of Business Administration, Management of Social and Health Services and Business
Enrollment
01.01.2024 - 09.02.2024
Timing
09.02.2024 - 31.07.2024
Number of ECTS credits allocated
5 op
Mode of delivery
Contact teaching
Teaching languages
- Finnish
Seats
0 - 35
Degree programmes
- Master of Business Administration, Management of Social and Health Services and Business
Teachers
- Jan Holmberg
Groups
-
YSPLIS23
Objective
After competing the course, the student:
- understands the concepts and practices of competence management
- recognizes and anticipates future competence needs in social and healthcare
Content
Contents:
- concepts and practices of competence management
- recognition and anticipation of future competence needs
- development and maintaining of human capital
- future competence needs in social and healthcare
Evaluation scale
H-5
Enrollment
24.04.2023 - 10.09.2023
Timing
01.08.2023 - 01.12.2023
Number of ECTS credits allocated
5 op
Virtual portion
3 op
RDI portion
2 op
Mode of delivery
40 % Contact teaching, 60 % Distance learning
Unit
Master School
Teaching languages
- Finnish
Seats
10 - 45
Degree programmes
- Master of Business Administration, Management of Social and Health Services and Business
Teachers
- Heli Aramo-Immonen
- Tuuli Lahti
Scheduling groups
- Avoimen AMK:n kiintiöpaikat. Ilmoittaudu ilman tätä pienryhmää (Size: 3. Open UAS: 3.)
Groups
-
YSPLIS23
Small groups
- Open UAS quota. Please enroll without selecting this group
Objective
After competing the course, the student:
- understands the concepts and practices of knowledge-based management
- is able to search information from the social and healthcare data warehouses
- understands how knowledge-based management is integrated into organization´s strategy and objectives
- is able to apply the models of learning organization
Content
Contents:
- concepts and practices of knowledge-based management
- social and healthcare data warehouses
- open information
- learning organization models in management
Evaluation scale
H-5
Enrollment
08.12.2023 - 08.01.2024
Timing
01.01.2024 - 31.07.2024
Number of ECTS credits allocated
5 op
Mode of delivery
Contact teaching
Teaching languages
- Finnish
Degree programmes
- Master of Business Administration, Management of Social and Health Services and Business
Teachers
- Heli Aramo-Immonen
- Eeva Lehtinen
Groups
-
YSPLIS23
Objective
After completing the course, the student:
- is able to evaluate the situation and development needs of the management
- can apply the financial ratios into the management needs of social and healthcare sector
- can reform the financial key figures into measures in service provision
Content
Contents:
- management accounting
- measures and key figures
Content scheduling
After completing the course, the student:
- is able to evaluate the situation and development needs of the management
- can apply the financial ratios into the management needs of social and healthcare sector
- can reform the financial key figures into measures in service provision
Contents:
- management accounting
- measures and key figures
Evaluation scale
H-5
Enrollment
02.07.2023 - 07.09.2023
Timing
01.08.2023 - 31.12.2023
Number of ECTS credits allocated
5 op
Mode of delivery
Contact teaching
Teaching languages
- Finnish
Seats
0 - 35
Degree programmes
- Master of Business Administration, Management of Social and Health Services and Business
Teachers
- Sami Nummela
- Heli Aramo-Immonen
Groups
-
YSPLIS22
Objective
After competing the course, the student:
- knows the basics of production economics and how to apply them to the social and healthcare sector
- is able to evaluate social and healthcare processes using production economic measures
- knows methods of production economics to develop organizations
Content
Contents_
- economic thinking in social and healthcare
- efficiency of processes social and healthcare
- activity accounting in social and healthcare
- different earnings logic in social and healthcare (private, public, third sector)
Evaluation scale
H-5
Enrollment
01.06.2023 - 29.09.2023
Timing
02.10.2023 - 12.12.2023
Number of ECTS credits allocated
5 op
Virtual portion
5 op
RDI portion
1 op
Mode of delivery
Distance learning
Campus
Location-independent
Teaching languages
- Finnish
Seats
0 - 35
Degree programmes
- Master of Business Administration, Management of Social and Health Services and Business
Teachers
- Tuuli Lahti
Groups
-
YSPLIS23
Objective
After completing the course the student:
- will master the structure of the Finnish social and healthcare sector and understands the forces of change related to it
- is orientated towards the ethical and juridic principles in the field and understand their impact on social and healthcare
Content
Contents:
- social and healthcare service system and its development
- the surveillance and control of social and healthcare services
- the ethical questions about the organizing social and healthcare services
Evaluation scale
Hyväksytty/Hylätty
Enrollment
02.07.2024 - 31.07.2024
Timing
01.08.2024 - 31.12.2024
Number of ECTS credits allocated
5 op
Virtual portion
2 op
RDI portion
1 op
Mode of delivery
60 % Contact teaching, 40 % Distance learning
Campus
Kupittaa Campus
Teaching languages
- Finnish
Seats
0 - 35
Degree programmes
- Master of Business Administration, Management of Social and Health Services and Business
Teachers
- Heli Aramo-Immonen
- Tuuli Lahti
Groups
-
YSPLIS23
Objective
After competing the course, the student:
- can analyse and develop him/herself as a leader in social and healthcare
- recognizes different management styles and understands their meaning to working community
Content
Contents:
- self-management
- self-development in management
- the meaning of management style and actions to working community and occupational well-being
- transforming professional brand in social and healthcare
Evaluation scale
H-5
Enrollment
02.07.2024 - 31.07.2024
Timing
01.08.2024 - 31.12.2024
Number of ECTS credits allocated
5 op
Virtual portion
5 op
RDI portion
1 op
Mode of delivery
Distance learning
Campus
Location-independent
Teaching languages
- Finnish
Seats
0 - 70
Degree programmes
- Master of Business Administration, Management of Social and Health Services and Business
Teachers
- Tuuli Lahti
Groups
-
YSPLIS24
Objective
After completing the course the student:
- will master the structure of the Finnish social and healthcare sector and understands the forces of change related to it
- is orientated towards the ethical and juridic principles in the field and understand their impact on social and healthcare
Content
Contents:
- social and healthcare service system and its development
- the surveillance and control of social and healthcare services
- the ethical questions about the organizing social and healthcare services
Evaluation scale
Hyväksytty/Hylätty