Various Aspects of Health Promotion Management (5 cr)

Evaluation scale

H-5

Content scheduling

In this course we will talk about:
Promoting health and well-being in municipal decision making
Pre-evaluation methods as a support for decision making
Welfare managing tools (Health Reports and indicators)
Expertise management: Participatory management, Change management and Network management

Implementation schedule:
Tuesday 26.10.2021 10.00 - 15.45 The course includes lectures and independent work (totally 135 hours)
Thuesday 2.12.2021 8.15-15.45 At Campus OR Zoom Meeting with invitation by e-mail (TEA).
Friday 3.12.2021 8.15-14.00 At Campus OR Zoom Meeting with invitation by e-mail

The Course will end on 3.12.2021

Objective

After completing the course, the student is able to:
- work as an expert of health promotion in national and international contexts
- work in multicultural and -disciplinary contexts
- recognize the current and future development scenarios in the operating environment of health promotion
- understand the need for preparedness and continuous development
- evaluate and educate oneself on a continuous manner

Content

- Expertise management, participation management, change management and network management
- Multicultural, -disciplinary and -sectoral competencies
- Variety of health promotion settings
- Current and future development scenarios
- Preparedness and continuous development
- Critical thinking and effective communication

Materials

Material is in its learning -platform.

Teaching methods

Group work and individual tasks.

Student workload

Tasks 4 op
Classroom working or distance education 1 op

Evaluation methods and criteria

The course progresses through a variety of tasks and activities based on both theoretical frameworks as well as knowledge sharing.
To complete the course you need to complete all the activities and tasks succesfully by due dates. The course evaluation grid varies from 0 to 5 as based on the assessed tasks and activities.

Task 1 evaluation scale is 1-5
Task 2 evaluation scale is 1-5

Failed (0)

Fail: You have not submitted all the tasks and activities by due date and or you have not participated in the teaching sessions and/or the submitted tasks and activities are of poor quality. Plagiarism also leads to failing the course.

Assessment criteria, satisfactory (1-2)

Pass/Fair (1): You have submitted all tasks and activities by due date and participated to the Zoom-meetings of the course. You demonstrate superficial learning and basic knowledge of the topics. The use of evidence-based litterature is minimal. There may be also some conceptual and content errors in the tasks and the layout of the tasks is unfinished

Assessment criteria, good (3-4)

Good (3): You have submitted all the tasks and activities on time and participated in the course Zoom-meetings. Your tasks meet the objectives and contents of the course. You demonstrate skills to apply theory into practice. Your tasks follow the instructions and you have used evidence-based literature as your reference. The structure and layout of tasks is of good standard.

Assessment criteria, excellent (5)

Excellent (5): You have submitted all tasks and activities on time and participated to the Zoom meetings of the course. You demonstrate extensive knowledge of the subject substance. You also demonstrate application of theory into practice. Your tasks follow the instructions and are of high standard using evidence based literature and up to date referencing. The standard of written work is impeccable. You present your work analytically and the reflection demonstrates synthesis.

Qualifications

Health Promotion Management I has to be finished before taking the Various Aspects of Health Promotion Management course.

Further information

Master-studies, not for bachelor-studies. From Avoin AMK max. 3 students, who has passed the course Health Promotion Management.
Health Promotion Management has to be done before Various Aspects of Health Promotion Management course.