Various Aspects of Health Promotion Management (5 cr)
Code: TH00BP99-3007
General information
- Enrollment
-
02.12.2023 - 31.12.2023
Registration for the implementation has ended.
- Timing
-
20.03.2024 - 30.05.2024
Implementation has ended.
- Number of ECTS credits allocated
- 5 cr
- Local portion
- 3 cr
- Virtual portion
- 2 cr
- RDI portion
- 1 cr
- Mode of delivery
- Blended learning
- Unit
- Master School
- Teaching languages
- English
- Seats
- 0 - 35
- Degree programmes
- Master's Degree Programme in Health Promotion
- Teachers
- Nasrin Jinia
- Tuuli Lahti
- Scheduling groups
- Avoimen AMK:n kiintiöpaikat. Ilmoittaudu ilman tätä pienryhmää. (Size: 3 . Open UAS : 3.)
- Small groups
- Open UAS quota. Please enroll without selecting this group.
- Course
- TH00BP99
realization.id
32706
realization.code
TH00BP99-3007
realization.startDate
20.03.2424
realization.endDate
30.05.2424
realization.enrollmentStart
02.12.2323
realization.enrollmentEnd
31.12.2323
realization.currentStatus
PUBLISHED
Teaching language
en
realization.name
Various Aspects of Health Promotion Management
Content
- Expertise management, participation management, change management and network management
- Multicultural, -disciplinary and -sectoral competencies
- Variety of health promotion settings
- Current and future development scenarios
- Preparedness and continuous development
- Critical thinking and effective communication
Further information
Master-studies, not for bachelor-studies. From Avoin AMK max. 3 students, who has passed the course Health Promotion Management. Health Promotion Management has to be done before Various Aspects of Health Promotion Management course.
Further information
Master-studies, not for bachelor-studies. From Avoin AMK max. 3 students, who has passed the course Health Promotion Management. Health Promotion Management has to be done before Various Aspects of Health Promotion Management course.
Qualifications
Health Promotion Management I has to be finished before taking the Various Aspects of Health Promotion Management course.
Objective
After completing the course, the student is able to:
- work as an expert of health promotion in national and international contexts
- work in multicultural and -disciplinary contexts
- recognize the current and future development scenarios in the operating environment of health promotion
- understand the need for preparedness and continuous development
- evaluate and educate oneself on a continuous manner
Evaluation methods and criteria
The course evaluation mark grid varies from 0 to 5 as based on the essay task.The work will be evaluated with numbers 0-5 by using the following criteria:
1. Theoretical background and references
2. Structure, content and logic
3. Argumentation and ability for synthesis
4. Formal compliance with the instructions.
If student is away from the contact meetings, student needs to complete compensatory tasks (pass/fail)
Exam schedules
No exam.
Completion alternatives
No alternative methods for passing the course.
Evaluation scale
H-5
Student workload
Tasks 4op
Contact teaching 1op
Teaching methods
Individual tasks
Contact teaching
Collaborative group work
Materials
Material is in its learning -platform.
realization.grade0Description
Student has not returned all assignments, attended to contact teaching sessions or completed replacement assignments. The returned tasks are superficial or do not correspond to the assignment.
realization.grade1Description
Student has returned all assignments and participated in contact teaching sessions. Student demonstrates basic understanding of the contents of the course.
realization.grade3Description
Student has returned all assignments on time and actively participated in contact teaching sessions. Student demonstrates good understanding and application of the contents of the course.
realization.grade5Description
Student has returned all assignments on time and actively participated in contact teaching. Student demonstrates profound understanding and application of the contents of the course.
International connections
Teaching in Turku University of Applied Sciences is based on innovation pedagogy approach: https://innopeda.turkuamk.fi/language/en/home/
Content scheduling
Contact meetings:
Zoom: 20.3.2024 klo. 10:00-11:30
The meeting place for the last two dates, will be informed before the course is started. These meetings will be organized:
17.4.2024 klo. 10:00-15:45
15.5.2024 klo. 10:00-15:45
realization.isTypeOther
boolean
realization.isTypeOpen
boolean
realization.composite
boolean
realization.maxSeats
35
Number of ECTS credits allocated
5
Virtual portion
2
RDI portion
1
realization.minCredits
5
realization.maxCredits
5
courseUnit.toTranslate
boolean
courseUnit.languageValidated
boolean
courseUnit.toContentValidation
boolean
courseUnit.contentValidated
boolean
courseUnit.learningUnitId
13418
courseUnit.type
COURSE_UNIT
courseUnit.state
ACTIVE
courseUnit.levelId
13418
courseUnit.learningUnitGroupCode
13418
courseUnit.educationPay
boolean
courseUnit.minOptionalityCredits
5
courseUnit.maxOptionalityCredits
5
courseUnit.modifiedBy
94920
courseUnit.organization
peppi
courseUnit.thesisBelongs
boolean