Anatomy, Physiology and Microbiology (5 cr)
Code: TH00CK47-3017
General information
Enrollment
02.07.2024 - 02.09.2024
Timing
01.08.2024 - 15.12.2024
Number of ECTS credits allocated
5 op
Mode of delivery
Contact teaching
Unit
Nursing
Teaching languages
- Finnish
Degree programmes
- Degree Programme in Nursing
Teachers
- Saara Laaksonen
- Sanna Virtanen
Groups
-
PSHTS24MDegree Programme in Nursing with Support for Finnish Language, Turku, Autumn 24
- 02.09.2024 14:00 - 16:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
- 03.09.2024 10:00 - 12:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
- 03.09.2024 12:00 - 14:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
- 09.09.2024 12:00 - 14:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
- 10.09.2024 14:00 - 16:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
- 13.09.2024 12:00 - 16:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
- 18.09.2024 10:00 - 12:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
- 18.09.2024 12:00 - 14:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
- 20.09.2024 10:00 - 11:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
- 23.09.2024 10:00 - 13:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
- 24.09.2024 08:00 - 10:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
- 24.09.2024 10:00 - 12:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
- 30.09.2024 12:00 - 15:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
- 01.10.2024 14:00 - 16:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
- 02.10.2024 10:00 - 12:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
- 02.10.2024 12:30 - 13:30, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
- 08.10.2024 10:00 - 12:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
- 08.10.2024 12:00 - 14:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
- 21.10.2024 14:15 - 15:15, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
- 22.10.2024 08:00 - 10:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
- 22.10.2024 10:00 - 12:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
- 28.10.2024 12:00 - 14:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
- 28.10.2024 14:00 - 16:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
- 05.11.2024 08:00 - 10:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
- 05.11.2024 10:00 - 12:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
- 20.11.2024 10:00 - 12:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
- 25.11.2024 08:00 - 21:00, ANFY-TENTTI / Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3013
- 02.12.2024 08:00 - 21:00, ANFY-TENTTI / Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3013
- 09.12.2024 06:00 - 23:30, Tentti : Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
Objective
ANATOMY, PHYSIOLOGY AND MICROBIOLOGY 5 ETCS ANFYM
Objectives:
Student
• knows the basics of the structure, operation and regulation of the body’s organ systems and the factors behind them
• knows how to prevent treatment-related infections and manage the risks of infections.
• knows what the immune system and defence mechanisms mean
• knows the purpose and knowledge base related to vaccinations
• knows what treatment-related infections and infection risk management are
• knows the significance of aseptic work
Content
Contents
· Cell function, embryo development, tissue types and skin structure
· Structure and function of the musculoskeletal system
· Structure and function of the circulatory system and the heart, blood, immune system
· Respiratory structure and function
· Structure and function of the urinary system, fluid balance
· Structure and function of the digestive system
· Hormone function, metabolism, genital structure and function
· Structure and function of the nervous system
· Immune system and immunisation
· Infection risk management and hygiene recommendations
· Hand hygiene, use of protective equipment, safe treatment environment
· The most common treatment-related infections and the microbes that cause them
· Infection control and related precautions
Evaluation scale
H-5