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Anatomy, Physiology and Microbiology (5 cr)

Code: TH00CK47-3017

General information


Enrollment

02.07.2024 - 02.09.2024

Timing

01.08.2024 - 15.12.2024

Number of ECTS credits allocated

5 op

Mode of delivery

Contact teaching

Unit

Nursing

Teaching languages

  • Finnish

Degree programmes

  • Degree Programme in Nursing

Teachers

  • Saara Laaksonen
  • Sanna Virtanen

Groups

  • PSHTS24M
    Degree Programme in Nursing with Support for Finnish Language, Turku, Autumn 24
  • 02.09.2024 14:00 - 16:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
  • 03.09.2024 10:00 - 12:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
  • 03.09.2024 12:00 - 14:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
  • 09.09.2024 12:00 - 14:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
  • 10.09.2024 14:00 - 16:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
  • 13.09.2024 12:00 - 16:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
  • 18.09.2024 10:00 - 12:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
  • 18.09.2024 12:00 - 14:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
  • 20.09.2024 10:00 - 11:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
  • 23.09.2024 10:00 - 13:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
  • 24.09.2024 08:00 - 10:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
  • 24.09.2024 10:00 - 12:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
  • 30.09.2024 12:00 - 15:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
  • 01.10.2024 14:00 - 16:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
  • 02.10.2024 10:00 - 12:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
  • 02.10.2024 12:30 - 13:30, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
  • 08.10.2024 10:00 - 12:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
  • 08.10.2024 12:00 - 14:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
  • 21.10.2024 14:15 - 15:15, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
  • 22.10.2024 08:00 - 10:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
  • 22.10.2024 10:00 - 12:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
  • 28.10.2024 12:00 - 14:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
  • 28.10.2024 14:00 - 16:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
  • 05.11.2024 08:00 - 10:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
  • 05.11.2024 10:00 - 12:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
  • 20.11.2024 10:00 - 12:00, Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017
  • 25.11.2024 08:00 - 21:00, ANFY-TENTTI / Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3013
  • 02.12.2024 08:00 - 21:00, ANFY-TENTTI / Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3013
  • 09.12.2024 06:00 - 23:30, Tentti : Anatomia ja fysiologia sekä mikrobiologia TH00CK47-3017

Objective

ANATOMY, PHYSIOLOGY AND MICROBIOLOGY 5 ETCS ANFYM

Objectives:

Student
• knows the basics of the structure, operation and regulation of the body’s organ systems and the factors behind them
• knows how to prevent treatment-related infections and manage the risks of infections.
• knows what the immune system and defence mechanisms mean
• knows the purpose and knowledge base related to vaccinations
• knows what treatment-related infections and infection risk management are
• knows the significance of aseptic work

Content

Contents
· Cell function, embryo development, tissue types and skin structure
· Structure and function of the musculoskeletal system
· Structure and function of the circulatory system and the heart, blood, immune system
· Respiratory structure and function
· Structure and function of the urinary system, fluid balance
· Structure and function of the digestive system
· Hormone function, metabolism, genital structure and function
· Structure and function of the nervous system
· Immune system and immunisation
· Infection risk management and hygiene recommendations
· Hand hygiene, use of protective equipment, safe treatment environment
· The most common treatment-related infections and the microbes that cause them
· Infection control and related precautions

Evaluation scale

H-5