Sustainable and Client-Oriented Social and Health Care Services and the Basics of Entrepreneurship (5 cr)
Code: TH00CK44-3006
General information
- Enrollment
-
02.07.2023 - 04.09.2023
Registration for the implementation has ended.
- Timing
-
30.08.2023 - 15.10.2023
Implementation has ended.
- Number of ECTS credits allocated
- 5 cr
- Local portion
- 3 cr
- Virtual portion
- 2 cr
- Mode of delivery
- Blended learning
- Unit
- Nursing
- Campus
- Salo IoT Campus
- Teaching languages
- English
- Seats
- 20 - 50
- Degree programmes
- Degree Programme in Nursing
- Teachers
- Minna Nurminen
- Jaana Uuttu
- Scheduling groups
- Avoimen AMK:n kiintiöpaikat. Ilmoittaudu ilman tätä pienryhmää. (Size: 5 . Open UAS : 5.)
- Small groups
- Open UAS quota. Please enroll without selecting this group.
- Course
- TH00CK44
Evaluation scale
Hyväksytty/Hylätty
Content scheduling
• Health and health risks and health promotion
• Finnish social and healthcare service system (2 ECTS as an online course)
• basic knowledge of sustainable development and accountability and their implementation in the social and health care
• Intrapreneurship
• Entrepreneurship in health care
Objective
SUSTAINABLE CLIENT-ORIENTED SOCIAL AND HEALTH SERVICES AND THE BASICS OF ENTRPREUNERSHIP 5 CR KASOTY
The study unit is arranged entirely in English
Objectives
The student will
• be aware of the state of health and well-being in Finland and the factors affecting them.
• understand the structure of the Finnish social and healthcare service system.
• understand the principles of a sustainability in healthcare system
• recognise ecologically, socially, culturally and economically sustainable development as part of their work and act responsibly as professionals and members of society.
• know how to use information related to their field to find, implement and establish sustainable solutions and operating models.
• understand sustainability challenges, their interdependencies and many aspects of issues and problems.
• know the basics of intrapreneurship and entrepreneurship in healthcare sector
Content
Contents
• Health and health risks and health promotion
• Finnish social and healthcare service system (2 ECTS as an online course)
• Basic knowledge of sustainable development and responsibility and their implementation in the social and health sector
• Intrapreneurship
• Entrepreneurship in health care
Materials
Links to literature is in Itslearning.
Teaching methods
compulsory participation in learning situations:
portfolio working
learning cafe
Posterwalking
Busines plan workshop
International connections
team working
independent working
Student workload
135 h
54 h Social and Health services (Independent working in Itslearning)
27 h BASICS OF ENTRPREUNERSHIP (8 h face to face teaching, 19 h independent working)
54 h Sustainable Health care (13 h face to face teaching, 41 h independent working)